Made with only the freshest ingredients
Brunch
Brunch is available Saturday and Sunday until 2pm.
Classics
Wheat toast with an avocado spread, everything seasoning, tomato slices, seared spinach, and topped with an egg cooked to preference. Add bacon or spicy bacon for $4
10oz brisket/chuck patty cooked to order, topped with bacon, cheddar cheese, a sunny side egg. Served with side of breakfast potatoes. Try it with our house spicy bacon for an additional $2
Eggs cooked to preference with bacon, breakfast potatoes & wheat toast. Try it with our house spicy bacon for an additional $2
Scrambled eggs & cheddar cheese, served on a ciabatta roll, with side of breakfast potatoes & choice of protein: ham, bacon, chorizo or avocado. Try it with our house spicy bacon for an additional $2
Scrambled eggs & breakfast potatoes, cheddar cheese & sliced ham, wrapped in a flour tortilla & served with house made salsa. Substitute ham for bacon, spicey bacon, or chorizo for $2
Green chilies, black beans, salsa, avocados, sour cream, & eggs cooked to preference served over tortilla chips. Add Chorizo for $4. Sub chips for breakfast potatoes for $3
Topped with seasonal fruit, powdered sugar and a side of maple syrup.
Omelets
Add extra avocado or meat for $1.59
Add avocado for $2
Add bacon or spicy bacon for $4
Mushrooms, onions, & mixed mixed bell peppers topped with swiss cheese. Add avacodo for $2
Ham, mixed bell peppers, & onions topped with cheddar cheese. Add bacon for $3 or avacado for $2
Grilled chicken, onions, red bell peppers & cheddar cheese, topped with salsa and sour cream. Add avocado for $2
Chicken, bacon, avocado, spinach, & onions, topped with cheddar cheese
Scrambles
Spinach, tomato & swiss cheese, Add house or spicy bacon for $4
Green chilies, onions, tomatoes, topped with sour cream & salsa & scrambled eggs, served on a bed of breakfast potatoes. Add avocado for $2 bacon, house made spicey bacon or chorizo for $4
4oz salmon filet, green onions, tomatoes, cream cheese & scrambled eggs, served on a bed of breakfast potatoes.
Brunch Cocktails
Your choice of one; fresh squeezed OJ, grapefruit, pineapple or cranberry juice.
750ml bottle served on ice, with OJ, grapefruit, cranberry and pineapple juice on the side.
Dented Brick Vodka, house made Bloody Mary mix, a celery salr rim, with a lime and olive.
Our famous Bloody Mary piled high with some of your favorite snacks! Chicken & waffles, bacon wrapped asparagus and other bites roatating weekly! (This Only available Sundays from 10am-2pm, and while supplies last.)
Salt City Espresso Vodka, Frangelico hazelnut liquor, Kahlua and cream.
LUNCH &
DINNER
House Cocktails
High West Double Rye, bitters, luxardo cherry, an orange slice, and sample syrup. Smoked on a High West Bourbon Barrel, and served to you in a smoky glass.
Four Roses Yellow Bourbon, frothed ess whites, fresh squeezed sour mix, Angostrura bitters, shaken and served up with a luxardo cherry.
Malibu coconut rum with Stubborn's pineapple cream soda and an orange wedge.
Woodford Reserve Rye, sweet vermouth, bitters, luxardo cherry and a splash of cranberry juice.
Titos Vodka, peach schnapps, ginger beer and lime.
Casamigos Mezcal fresh sour mix, Grand Marnier, And orange juice. Smoked on a High West Boutbon Barrel stave, and served to you in a smoky glass with a salted rim.
Appetizers
Creamy risotto, shallots, wild mushrooms, and white cheddar cheese, deep fried to perfection, and served with a house made marinara.
Tossed in our signature BBQ sause, and topped with out house made blue cheese dressing and green onions.
Tossed in your choice od sauce: BBQ, spicy Thai, sweet & spicy dry rub, or buffalo. Served with your choice of creamy Italian or blue cheese dressing sauce.
Lightly breaded, and sauteed in garlic and white wine.
Oven baked with Colby Jack cheese, onions, tomatoes, freshly roasted jalapenos, and black beans. Topped with shredded lettuce and sour cream. Served with a side of house made salsa.
Topped with pepper jack cheese, served with freshly baked herb crostini.
Topped with melted butter and salt, served with ground mustard and spicy queso.
Shredded Peper Jack Cheese, onions, peppers and blackbeans. Served with chopoltle sour cream and salsa. Add cicken or shrimp for $6.99 or chorizo for $4.99
Salads & Soup
Spring mix, cucumbers, heirloom tomatoes, carrots, and herb croutons. Served with your choice of dressing.
8oz salmon filet, spring mix, heirloom tomatoes, and grilled green beans, with yogurt dill dressing.
Head of romaine grilled to a slight char, parmesan, and house made Caesar dressing.
Add chicken, garlic shrimp, or salmon for $7
Spring mix, grilled green beans, beets, corn, herb crostini, and a sunny side egg with blue cheese dressing.
Add salmon, chicken, shrimp, or jackfruit for $7
Cup: $6
Bowl: $11
Served with garlic bread.
Burger Board
It’s not a goat, but it is angry! Topped with house made spicy bacon, white cheddar cheese, chipotle and sour cream, lettuce and fried onions.
Corned beef, caramelized onions, muenster cheese, lettuce, tomatoes, and our famous Danny boy sauce.
8oz lamb patty, topped with feta cheese, tomato, and olive tapenade.
Bacon, blue cheese dressing, avocado, freshly roasted jalapenos, lettuce and tomato.
Sandwiches
Served on a ciabatta roll, with the egg cooked over medium. Sub for house made spicy bacon for $2
A chicken thigh dipped in our house made beer batter, topped with spicy coleslaw, and spicy mayo, served on a ciabatta roll.
Grilled salami, roasted beef, grilled onions and tomatoes with American cheese and Danny boy sauce served on a ciabatta roll.
Served on a ciabatta roll with provolone cheese and Au Jus for dipping. Try it with freshly roasted jalapenos for $1
Served on a hoagie roll, tossed in our signature BBQ sauce, provolone cheese and kaleslaw.
Corned beef, sauerkraut, Munster cheese, topped with our house made Danny Boy sauce & served on toasted marble rye bread.
Entrees
8oz salmon topped with our signature BBQ sauce and served with two sides.
8oz chicken breast marinated in rosemary and garlic. Served with your choice of two sides.
Campanella pasta, red pepper flakes, and a red wine tomato sauce and seasonal veggies. Sub veggies for garlic shrimp or chicken for $7
Your choice of fresh Salmon, or fresh Cod. Coated in our house made beer batter, served with fries, kale slaw and tartar.
Choice of sides
Basket of fries available for $4.99
Addditional $2.50 with your meal.
Spring mix, heirloom tomatoes, cucumbers, and croutons, served with herb vinaigrette
Addditional $2.50 with your meal.
Addditional $2.50 with your meal.
Addditional $2.50 with your meal.
Addditional $2.50 with your meal.
Desserts
Topped with caramel, vanilla bean ice cream and powdered sugar.
Topped with caramel, chocolate and vanilla bean ice cream.
